Marinated, skewered satay frozen raw in Rembau, with peanut sauce and nasi impit, for caterers and event cooks.
This family business in Rembau skewers and marinates chicken and beef satay with a lemongrass and turmeric recipe, then freezes the sticks raw in packs of 50. Peanut sauce is cooked in batches and frozen in 1 kg tubs, and nasi impit is pressed to order.
Most buyers are wedding and corporate caterers, hotel banquet teams running satay stations, and night-market sellers who want to skip skewering. Orders can be collected from Rembau or delivered by the company's van within Negeri Sembilan and Melaka. Large event orders need five days' notice.
Why kitchens choose Sate Beku Rembau
- Raw marinated sticks go straight from freezer to grill
- Peanut sauce and nasi impit in matching quantities
- Event orders over 2,000 sticks with five days' notice
Products & price guide
Sate ayam
Chicken thigh, marinated, about 20 g per stick, pack of 50.
RM 32 per pack
Sate daging
Beef, marinated, pack of 50.
RM 40 per pack
Kuah kacang
Peanut sauce in a frozen 1 kg tub, enough for about 60 sticks.
RM 18 per tub
Nasi impit
Pressed rice, 1 kg block, supplied chilled.
RM 7 per block
Prices are indicative and set by the supplier. Confirm current pricing with them before ordering.
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