Frozen roti canai, roti planta and chapati made in Alor Gajah for cafés, hotel buffets and minimarts.
Haji Salleh started selling frozen roti canai to mamak stalls around Melaka after his own restaurant struggled to keep roti makers. The small factory in Alor Gajah now produces about 8,000 pieces a day of roti canai, roti planta, roti bawang and chapati, par-cooked and frozen between plastic sheets.
Buyers include hotel breakfast buffets, school and office canteens, and minimarts that resell retail packs. Food-service packs of 20 or 50 are available. The company delivers its own stock in Melaka and Negeri Sembilan and uses a cold-chain courier for Johor and the Klang Valley.
Why kitchens choose Roti Beku Haji Salleh
- About 8,000 pieces a day from a JAKIM-certified kitchen
- Food-service packs of 20 or 50; retail packs for resale
- Own delivery in Melaka and Negeri Sembilan every week
Products & price guide
Roti canai, food service
Pack of 50 pieces, 80 g each. Cook from frozen on a flat griddle.
RM 38 per pack
Roti planta
Richer dough made with margarine, pack of 20.
RM 18 per pack
Wholemeal chapati
Pack of 20, for Indian restaurants and lighter menus.
RM 15 per pack
Roti canai retail pack
Pack of 5 in a printed bag for minimart resale, carton of 24 packs.
RM 86 per carton
Prices are indicative and set by the supplier. Confirm current pricing with them before ordering.
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