The newsroom
Stories
Lists, guides and features about the people who supply Malaysia's F&B industry. Our editorial picks are never paid for.
The List· 17 Oct 2026Sample
5 suppliers every new café in the Klang Valley should know
Beans, milk, syrups and greens: the shortlist we'd hand to anyone opening a café this year.
The List· 13 Oct 2026Sample
Halal meat and seafood suppliers worth shortlisting
JAKIM-certified, cold-chain capable and happy to cut to spec.
Partner content· 10 Oct 2026Sample
How one bubble tea chain went plastic-free without raising prices
A 12-outlet chain moved to PLA cups and bagasse lids, and saved on storage too.
In partnership with Hijau Pack
Guide· 8 Oct 2026Sample
Opening a café in Malaysia? Your supplier checklist, from espresso machine to e-invoice
The non-food suppliers new owners forget until the week before opening.
Feature· 4 Oct 2026Sample
Inside the Penang workshop that builds hawker kitchens to the millimetre
Three decades of welding carts, counters and hotel lines in Bayan Lepas.
News· 29 Sept 2026Sample
E-invoicing is reaching smaller F&B businesses. Five questions for your POS vendor
Before you sign a POS contract, make sure it can submit e-invoices for you.
The List· 24 Sept 2026Sample
The green kitchen: 5 suppliers helping F&B cut waste
Compostable packaging, linen hire and concentrated chemicals add up.