One-man metal workshop making roti griddles, murtabak plates, apam balik pans and keropok lekor fryers for hawkers.
Pak Din works alone, with occasional help from his son, in a small workshop outside Kuala Terengganu. He makes the heavy cooking plates and stands that hawkers wear out: flat griddles for roti canai and murtabak, apam balik pans, putu piring steamers and wide fryers for keropok lekor.
Plates are cut from thick mild steel or stainless sheet, seasoned before collection and made to the size of the customer's stall. He also resurfaces warped griddles. Orders are taken by phone or WhatsApp and most customers collect, though he can arrange a lorry within Terengganu.
Why kitchens choose Bengkel Besi Pak Din
- Plates cut to the exact size of your stall
- Seasoned and ready to cook on when you collect
- Resurfacing for warped or pitted griddles
Products & price guide
Roti canai griddle
10 mm mild steel plate, 90 x 60 cm, with drip edge.
From RM 650
Apam balik pan
Heavy pan with lid, single or double.
From RM 380
Keropok lekor fryer
Wide stainless pan with stand and gas ring.
From RM 900
Griddle resurfacing
Grinding and re-seasoning of warped or pitted plates.
From RM 120
Prices are indicative and set by the supplier. Confirm current pricing with them before ordering.
Reviews from F&B operators (0)
Log in or create a free account to review this supplier.
More kitchen equipment suppliers
SampleSecond Round Kitchen Equipment
Tested, cleaned second-hand commercial kitchen equipment from closed restaurants, with a 3-month warranty.
SampleTebrau Bakery Machinery
Deck ovens, spiral mixers, proofers and dough sheeters for bakeries, with installation and servicing across Johor.
SampleKong Hing Wok Range Works
Klang workshop building high-pressure wok ranges, noodle boilers and steamers for hawkers and Chinese restaurants.
SampleKuching Kitchen Service Centre
Repairs and maintenance for commercial fryers, chillers, ice machines and ovens in Kuching and surrounding towns.